FAO AGRIS - International System for Agricultural Science and Technology

Mineral composition of Spanish saffron and of saffron coming from other countries. Possible utilization for provenance differentiation [Crocus sativus L.] | Composicion mineral del azafran espanol y del procedente de otros paises productores. Aplicacion a la diferenciacion [Crocus sativus L.]

1998

Alonso Diaz Marta, G.L. | Salinas Fernandez, M.R. | Sanchez Fernandez, M.A. | Garijo Alonso, J. (Universidad de Castilla La Mancha (Spain). Escuela Tecnica Superior de Ingenieros Agronomos)


Bibliographic information
Agrochimica (Italy)
Volume 42 Issue 6 ISSN 0002-1857
Pagination
pp. 263-272
Other Subjects
Azafran; Methode statistique; Espana; Purete; Teneur en elements mineraux; Metodos estadisticos; Adulteracion; Contenuto in sostanze minerali
Language
Spanish; Castilian
Note
Summaries (En, Es)
5 tables; 15 ref.
Translated Title
Composizione minerale dello zafferano spagnolo e di quello proveniente da altri paesi produttori. Possibile utilizzazione per la differenziazione della provenienza [Crocus sativus L.]
Type
Summary

2000-08-15
AGRIS AP
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