Rapport final du projet AGEcaninox
2013
Meynier, Anne | Michalski, Marie-Caroline | Linder, M. | Giboreau, A. | Breton , G.
AGROVOC Keywords
Bibliographic information
Other Subjects
Oxydation des lipides; Stress oxydant; Acide gras oméga 3; Food engineering; Ingénierie des aliments; Aliment santé
Language
French
Type
Research Report; Report
Corporate Author
Genot, Claude
2016-06-15
2025-12-04
AGRIS AP
Data Provider
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