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Turkey: evaluation of quality of juices and concentrates produced in pilot plant from Turkish citrus fruits

1969

CHARLEY VLS

AGROVOC Keywords

agrume calidad citrus fruits food technology fruit juices fruit products fruits frutas human nutrition jugo de frutas jus de fruits nutrition humaine productos derivados de las frutas quality technologie alimentaire

Bibliographic information

Other Subjects

Tecnologia de los alimentos; Frutas citricas; Produit a base de fruits; Qualite; Nutricion humana

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Text

In AGRIS since: 2016-06-15

Format: AGRIS AP

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