FAO AGRIS - International System for Agricultural Science and Technology

Domestic microwave oven characterisation and its relation to the reheating performance of ready meals

1990

Bows, J. R.


Bibliographic information
Publisher
Campden Food and Drink Research Association
Language
English
Note
John R. Bows.
Includes bibliographical references (pages 7-8).
Type
Text; Monograph; Book; Bibliography; Book; Monograph

2024-02-27
2025-07-19
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