Eat less food
1990
Grandjean, Ann | Bennett, Carol J.
Abstract: This low-literacy booklet provides examples of how overeating even small amounts, adds calories. By lowering the number of calories, one can reduce weight and blood sugar levels. The booklet is designed for use with diabetic adults.
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Bibliographic information
Publisher
[U.S. Dept. of Health and Human Services, Indian Health Service]
Other Subjects
Nutritional aspects; Indians of north america; Health and hygiene
Language
English
Note
developed by Ann C. Grandjean and Carol J. Bennett ; cover and graphics by Delmar Free.
Type
Monograph; Book; Text; Report
Corporate Author
Indian Health Service Diabetes Program (U.S.)
2024-02-27
2025-07-19
MODS
Data Provider
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