Eat less food
1990
Grandjean, Ann | Bennett, Carol J.
Abstract: This low-literacy booklet provides examples of how overeating even small amounts, adds calories. By lowering the number of calories, one can reduce weight and blood sugar levels. The booklet is designed for use with diabetic adults.
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Библиографическая информация
Издатель
[U.S. Dept. of Health and Human Services, Indian Health Service]
Другие темы
Nutritional aspects; Indians of north america; Health and hygiene
Язык
Английский
Примечание
developed by Ann C. Grandjean and Carol J. Bennett ; cover and graphics by Delmar Free.
Тип
Monograph; Book; Text; Report
Корпоративный автор/ Групповой автор
Indian Health Service Diabetes Program (U.S.)
2024-02-27
2025-07-19
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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