Water quality for the food industry
1998
Dawson, David
AGROVOC Keywords
Bibliographic information
Guideline (Campden & Chorleywood Food Research Association)
Publisher
Campden & Chorleywood Food Research Association
Other Subjects
Food industry and trade
Language
English
Note
David Dawson.
Includes bibliographical references.
ISBN
0905942140, 9780905942148
Sub Title
an introductory manual
Type
Bibliography; Book; Monograph; Monograph; Book; Text
Corporate Author
Campden & Chorleywood Food Research Association.
2024-02-27
2025-07-20
MODS
Data Provider
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