The bacteriology of food
1925
Dukes, Cuthbert
AGROVOC Keywords
Bibliographic information
Publisher
H.K. Lewis & Co. Ltd.
Other Subjects
Food microbiology
Language
English
Note
By Cuthbert Dukes ...
Bibliographies at end of each chapter.
Type
Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS
Data Provider
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