AGRIS - International System for Agricultural Science and Technology

Emulsion microgel particles: Novel encapsulation strategy for lipophilic molecules

2016

Torres, Ophelie | Murray, Brent | Sarkar, Anwesha


Bibliographic information
Trends in food science & technology
ISSN 0924-2244
Publisher
Elsevier Inc.
Other Subjects
Plant proteins; Emulsion microgel particle; Matrix erosion; Filler-matrix interaction; Modified starch; Food matrix
Language
English
Type
Text; Journal Article

2024-02-27
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