Changes ahead for eating out
1984
Putnam, J.J. | Van Dress, M.G.
Extract: Changes in the national living pattern are prompting the move toward eating out or taking prepared food home. Those who keep tabs on social and economic trends point to these factors; a growing number of women, married and single, in the work force; more families living on two incomes; the increasing importance of convenience in eating out; more people in that age group--25 to 44--inclined to eat out often; and the impact of advertising and promotion by large foodservice chains.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Agricultural Library