Food issues
1991
Copeland, M. | Engstrom, A. | Brauner, A.
These excerpts from the Betty Crocker 1990 Food Issues Forum discuss changes in cooking and meal preparation; supermarkets; food packaging; older and more health-conscious consumers and "prescriptive foods".
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Bibliographic information
Publisher
Springer Berlin Heidelberg
Other Subjects
Consumer information; Eating habits; Home food preparation
Language
English
Type
Journal Article; Text
2024-02-28
MODS
Data Provider
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