AGRIS - International System for Agricultural Science and Technology

Milling, Baking, and Chemical Properties of Marquis and Kanred Wheat Grown in Colorado and Stored 35 to 43 Years

1967

Fifield, Colburn C. | Phizmiz, Ergo


Bibliographic information
Agronomy journal
Volume 59 Issue 4 Pagination 316 - 320 ISSN 0002-1962
Publisher
American Society of Agronomy
Other Subjects
Breads; Bags; Flour; Gas production (biological); Loaves
Language
English
Note
Epub
Type
Text; Journal Article

2024-02-28
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