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One-step derivatization and temperature-controlled vortex-assisted liquid-liquid microextraction based on the solidification of floating deep eutectic solvents coupled to UV–Vis spectrophotometry for the rapid determination of total iron in water and food samples

2022

Zhang, Kaige | Guo, Rong | Wang, Yunhe | Nie, Qiujun | Zhu, Guifen


Bibliographic information
Food chemistry
Volume 384 Pagination 132414 ISSN 0308-8146
Publisher
Elsevier Ltd
Other Subjects
Ambient temperature; Food chemistry; Detection limit; Liquid-phase microextraction; Central composite design; Deep eutectic solvent; Derivatization; Temperature-controlled vortex-assisted liquid-liquid microextraction; Uv–vis spectrophotometry; Solidification
Language
English
Type
Journal Article; Text

2024-02-28
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