FAO AGRIS - International System for Agricultural Science and Technology

Mercury: an environmental and dietary hazard

1978

Magos, L.


Bibliographic information
Volume 32 Issue 3 Pagination 179 - 186 ISSN 0308-4329
Other Subjects
Maximum allowable concentration; Methylmercury compounds; Dose-response relationship; Drug; Adverse effects; Phenylmercury compounds; Environmental pollutants; Female; Chemical; Water pollutants; Male; Structure-activity relationship; Drug stability; Mercury poisoning; Half-life
Language
English
Type
Journal Article; Text

2024-02-28
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