FAO AGRIS - International System for Agricultural Science and Technology

Plasma and tissue glutamine response to acute and chronic supplementation with L-glutamine and L-alanyl-L-glutamine in rats

2004

Rogero, M.M. | Tirapegui, J. | Pedrosa, R.G. | Oliveira, I.S. de O. | Castro, I.A de


Bibliographic information
Volume 24 Issue 4 Pagination 261 - 270 ISSN 0271-5317
Other Subjects
Diet and diet-related diseases; Muscle tissues; Protein supplements; Physiology of human nutrition; Acute effects; Alanyl-glutamine; Protein intake; Long term effects; And safety; Human medicine
Language
English
Type
Journal Article; Text

2024-02-28
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