FAO AGRIS - International System for Agricultural Science and Technology

Antioxidative and Antibacterial Peptides Derived from Bovine Milk Proteins

2016

Sah, Baidya Nath Prasad | Vasiljevic, Todor | McKechnie, Sandra | Donkor, Osaana


Bibliographic information
Publisher
Taylor and Francis
Other Subjects
0908 food sciences; College of science and engineering; 1101 medical biochemistry and metabolomics; Dairy; Food preservatives; Caseins; College of health and biomedicine; Whey proteins
Type
Journal Article; Journal Article; Journal Part

2024-09-05
2025-10-25
Dublin Core