AGRIS - International System for Agricultural Science and Technology

Production and uses of refined cassava flour

2012

García, José Alberto | Alonso Alcalá, Lisímaco | Gallego, Sonia | Aristizábal Galvis, Johanna Alejandra | Henao, Sergio | Bonilla, Ana Milena | Giraldo Toro, Andrés


Bibliographic information
Publisher
International Center for Tropical Agriculture
Language
English
License
Open Access
Type
Book Chapter
Source
García, José Alberto; Alonso, Lisímaco; Gallego, Sonia; Aristizábal Galvis, Johanna Alejandra; Henao, Sergio; Bonilla, Ana Milena; Giraldo, Andrés. 2012. Production and uses of refined cassava flour . In: Ospina Patiño, Bernardo; Ceballos, Hernán (eds.). Cassava in the third millennium: Modern production, processing, use, and marketing systems . Centro Internacional de Agricultura Tropical (CIAT); Latin American and Caribbean Consortium to support Cassava Research and Development (CLAYUCA); Technical Centre for Agricultural and Rural Cooperation (CTA), Cali, CO. p. 442-462. (Publicación CIAT No. 377)

2024-10-31
2024-10-31
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