FAO AGRIS - International System for Agricultural Science and Technology

Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection

2002

Mattila, Pirjo | Kumpulainen, Jorma | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / ETL | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / ETL


Bibliographic information
Publisher
American Chemical Society, us, Washington, DC
Other Subjects
Elintarvikkeet; Fenoliset hapot; Nestekromatografia; Liquid chromatography; Berries; Diode-array detection; Marjat; Hedelmät; Re
Language
English
Format
3660-3667, false
Type
Directory; Journal Article ; Journal Part; Journal Article; Journal Part

2024-11-28
Dublin Core
Data Provider
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