Beyond wishful thinking: Integrating consumer preferences in the assessment of dietary recommendations
2016
Irz, Xavier | Leroy, Pascal | Requillart, Vincent | Soler, Louis-Georges | INRA-ALISS, France | Universite Toulouse capitole, France | Luke / Talous- ja yhteiskunta / Politiikat, markkinat ja ennakointi / Politiikat, markkinat ja ennakointi (4100400311) | 4100400311
AGROVOC Keywords
Bibliographic information
Publisher
Public Library of Science, San Francisco, CA, us
Other Subjects
Preferences; Recommendations
Language
English
Format
Verkkojulkaisu, 17 p, true
License
by, http://journals.plos.org/plosone/s/content-license, Under this license, authors agree to make articles legally available for reuse, without permission or fees, for virtually any purpose. Anyone may copy, distribute or reuse these articles, as long as the author and original source are properly cited.
Using PLOS Content
No permission is required from the authors or the publishers to reuse or repurpose PLOS content provided the original article is cited. In most cases, appropriate attribution can be provided by simply citing the original article.
ISBN
2016091423751
ISSN
1932-6203
Type
Journal Article ; Journal Part; Publisher's Version
2024-11-28
Dublin Core
Data Provider
This bibliographic record has been provided by Natural Resources Institute Finland
Links
If you notice any incorrect information relating to this record, please contact us at [email protected]