How Does Locally Produced Feed Affect the Chemical Composition of Reared House Crickets (Acheta domesticus)?
2021
Pastell, Helena | Mellberg, Sandra | Ritvanen, Tiina | Raatikainen, Marja | Mykkänen, Satu | Niemi, Jarkko | Latomäki, Ilkka | Wirtanen, Gun | https://orcid.org/0000-0002-9545-3509 | 4100310310 | Luonnonvarakeskus
AGROVOC Keywords
Bibliographic information
Publisher
ACS Publications
Other Subjects
Hyönteisruoka; Crude fiber; Ash; Moisture; Dietary fiber; Production test; Fat; Kotisirkka; Koostumus; Farmed crickets; Conversion factor
Language
English
Format
false
Type
Text; Journal Article ; Journal Part
2024-11-28
Dublin Core
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