Effect of chemical composition of black tea infusion on the color of milky tea
2021
Mao, Ya-Lin | Wang, Jie-Qiong | Chen, Gen-Sheng | Granato, Daniel | Zhang, Liang | Fu, Yan-Qing | Gao, Ying | Yin, Jun-Feng | Luo, Long-Xin | Xu, Yong-Quan | Luonnonvarakeskus
AGROVOC Keywords
Bibliographic information
Publisher
Elsevier Applied Science on behalf of the Canadian Institute of Food Science and Technology
Other Subjects
Milky tea; Black tea infusion
Language
English
Format
9 p., false
Type
Text; Fi=a1 Alkuperäisartikkeli Tieteellisessä Aikakauslehdessä|sv=a1 Originalartikel I En Vetenskaplig Tidskrift|en=a1 Journal Article (Refereed), Original Research|
2024-11-28
2025-10-26
Dublin Core
Data Provider
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