FAO AGRIS - International System for Agricultural Science and Technology

Antioxidant and anti-angiogenic effects of mushroom phenolics-rich fractions

Shaoling Lin | Lai Tsz Ching | Jialun Chen | Peter C.K. Cheung


Bibliographic information
Volume 17 Pagination 802 - 815 ISSN 1756-4646
Publisher
Elsevier
Other Subjects
Anti-angiogenesis; Antioxidant; Mushroom phenolics; Pleurotus tuber-regium; Ethyl acetate fraction
Language
English

2024-12-11
2026-02-03
DOAJ
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