AGRIS - International System for Agricultural Science and Technology

Utilization of Pulsed Electric Field (PEF) Technique in Meat and Seafood Processing

2020

Berkay Kopuk | Recep Güneş | Harun Uran


Bibliographic information
Turkish Journal of Agriculture: Food Science and Technology
Volume 8 Issue 10 Pagination 2202 - 2213 ISSN 2148-127X
Publisher
Hasan Eleroğlu
Other Subjects
Vurgulu elektrik alan; Et ürünleri; İşleme; Su ürünleri; Muhafaza
Language
English

2024-12-11
2025-06-17
DOAJ
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