Studies on dehydration of figs: Reduction in yeast count achieved is considered advantage for this type of drying
1948
E Mrak
The studies covered by this report were conducted by C. N. Chari and C. P. Natarajan, graduate students in the Division of Fod Technology, under the direction of Dr. E. M. Mrak. The study of Calimyrna figs harvested under comercial conditions was made with the coperation of the California Fig Institute.
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