IV INTERNATIONAL BROCCOLI CONSUMPTION CONFERENCE «BROCCOLI. THE TASTE OF NATURE»

O. Frolova; M. M. Tareeva

IV INTERNATIONAL BROCCOLI CONSUMPTION CONFERENCE «BROCCOLI. THE TASTE OF NATURE»

2015

O. Frolova | M. M. Tareeva

The IV International Broccoli consumption conference «Broccoli. The taste of nature» was hold on 7 and 8 October 2014 in the hotel NARVIL Conference & Spa in Serotsk (Poland) with the support of Sakata. The event was dedicated to the production, marketing, consumption and useful properties of broccoli.

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AGROVOC Keywords

broccoli marketing production

Bibliographic information

Published in

Овощи России

Volume 0 Issue 4 Pagination 88 - 93 ISSN 2072-9146 | 2618-7132

Publisher

Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"

Other Subjects

Medical properties

Language

English

In AGRIS since: 2024-12-11

Modification date: 2025-03-19

Format: DOAJ

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DOI https://www.vegetables.su/jour/article/view/28

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IV INTERNATIONAL BROCCOLI CONSUMPTION CONFERENCE «BROCCOLI. THE TASTE OF NATURE»

2015

AGROVOC Keywords

Bibliographic information