AGRIS - International System for Agricultural Science and Technology

Study on the Fatty Acid Composition and Basic Physical and Chemical Indicators of Peony Seed Oil in Different Origins

2023

Yaqi ZHENG | Yi WU | Weiqiong YUAN | Tao WANG | Zhaolin LÜ


Bibliographic information
Shipin gongye ke-ji
Volume 44 Issue 15 Pagination 312 - 319 ISSN 1002-0306
Publisher
The editorial department of Science and Technology of Food Industry
Other Subjects
Fatty acid composition; Comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry (gc×gc-tofms); Peony seed oil; Different origin
Language
Chinese

2024-12-12
DOAJ
Data Provider
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