Historical development process of matured cheese: From the case study of northern Italy, south Europe
2015
Hirata, M. (Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido (Japan)) | Kimura, J. | Uchida, K. | Motoshima, H.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 1-11
Language
Japanese
Note
1 tab.
8 fig.
16 ref.
Type
Journal Article; Journal Part
2024-12-20
2025-10-25
AGRIS AP
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