FAO AGRIS - International System for Agricultural Science and Technology

Wassergehalte tiefgefrorener Kammmuscheln | Water content of scallops

Manthey-Karl, Monika | Schröder, Ute | Wagler, Marianne


Bibliographic information
Volume 59 Pagination 61 - 69

Publisher VTI

ISSN 1860-9902 | 1861-2164
Language
German
Note
13-MF
Type
Journal Article; Text

2025-02-03
2026-02-03
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