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The selected rheological properties of kissels present on the market

Wiktor Berski | W. Burza | Bohdan Achrem-Achremowicz | Edyta Maja Kutyła-Kupidura | Dorota Litwinek | Halina Gambuś

Bibliographic information
Publisher
Uniwersytet Rzeszowski
Language
English
License
URK
Type
Book; Monograph
Source
2016, XVII International Conference : Risk Factors of Food Chain,19-21 September 2016, University of Rzeszów, Poland : book of abstracts
2025-02-25
2025-10-26
Dublin Core
Data Provider

This bibliographic record has been provided by University of Agriculture in Krakow

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Links
https://repo.ur.krakow.pl/info/article/URKd1586f29f8394e2ebbaba97b1e204d32/
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