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Effect of beans, other food products, and inorganic residues from foods in vitro gas production by Clostridium perfringens and the influence of basal medium composition on the response to supplements of foods and ash residues.

1971

Ceballos Bueno, Edgar

AGROVOC Keywords
alimentación de los animales antibióticos clostridium cultivo in vitro efectos residuales fríjol gases medio de cultivo microorganismos métodos pollo producción residuos de cosechas
Bibliographic information
Publisher
Washington State University
Other Subjects
Fisiología animal nutrición - l51; Hortalizas y plantas aromáticas
Language
Spanish; Castilian
Format
104 páginas, application/pdf, application/pdf
License
Attribution-NonCommercial-ShareAlike 4.0 International, http://creativecommons.org/licenses/by-nc-sa/4.0/, Acceso a texto completo, info:eu-repo/semantics/openAccess
Type
Thesis; Doctoral Thesis; Thesis; Doctoral Thesis; Thesis; Doctoral Thesis; Thesis; Bachelor Thesis; Thesis
2025-03-19
2025-10-25
Dublin Core
Data Provider

This bibliographic record has been provided by Corporación colombiana de investigación agropecuaria

Discover this data provider's collection in AGRIS

Links
http://hdl.handle.net/20.500.12324/28890 https://repository.agrosavia.co
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