The place of meat in a sustainability perspective
2025
Astruc, Thierry | Qualité des Produits Animaux (QuaPA) ; Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)
International audience
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Bibliographic information
Publisher
CCSD
Other Subjects
Hybrid foods; [sdv]life sciences [q-bio]
Language
English
License
info:eu-repo/semantics/OpenAccess
ISSN
05147415
Type
Conference Part; Conference Paper; Conference Part
Source
2nd GHI World Congress, https://hal.inrae.fr/hal-05147415, 2nd GHI World Congress, Jun 2025, Rotterdam, Netherlands
2025-09-02
Dublin Core
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
Links
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