FAO AGRIS - International System for Agricultural Science and Technology

EVALUATION OF NDVI IN COFFEA ARABICA THROUGH THE USE OF DIFFERENT SENSORS | EVALUACIÓN DEL NDVI EN CAFÉ COFFEA ARABICA A TRAVÉS DE DIFERENTES SENSORES

2025

Benavides Cardona, Carlos Andrés | Calvache Muñoz, David Andrés | Navia Estrada, Jorge Fernando | García Álzate, Javier | Benavides Cardona, Carlos Andrés | Calvache Muñoz, David Andrés | Navia Estrada, Jorge Fernando | García Álzate, Javier


Bibliographic information
Publisher
Universidad de la Amazonia
Other Subjects
Percepción remota
Language
Spanish; Castilian
Format
application/pdf
License
https://creativecommons.org/licenses/by-nc-sa/4.0
Type
Journal Article; Journal Part
Source
Journal Facultad de Ciencias Agropecuarias - FAGROPEC; Vol. 17 No. 1 (2025); 49-62, Revista Facultad de Ciencias Agropecuarias -FAGROPEC; Vol. 17 Núm. 1 (2025); 49-62, 2539-178X, 1692-9454

2025-09-17
2025-10-25
Dublin Core
Data Provider
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