UV-C priming enhances antioxidant mechanisms and bioactive compound biosynthesis in broccoli sprouts
2025
Centeno-Rodríguez, M. A. C. | Gómez-Salazar, J. A. | Ruiz-Nieto, J. E. | Martínez-Téllez, M. A. | Casados-Vázquez, L. E. | Sosa-Morales, M. E. | Cerón-García, A.
AGROVOC Keywords
Bibliographic information
Publisher
Universidad Nacional de Trujillo
Other Subjects
Biocompounds; Uv-c radiation; Broccoli sprouts; Antioxidant system
Language
English
Format
application/pdf
License
Derechos de autor 2025 Scientia Agropecuaria, https://creativecommons.org/licenses/by-nc/4.0
Type
Journal Article; Journal Part
Source
Scientia Agropecuaria; Vol. 16 Núm. 4 (2025): Octubre-Diciembre; 647-657, Scientia Agropecuaria; Vol. 16 No. 4 (2025): Octubre-Diciembre; 647-657, 2306-6741, 2077-9917
2025-09-18
2025-10-22
Dublin Core
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