FAO AGRIS - International System for Agricultural Science and Technology

Vegetative regulation of the content of omega-6 fatty acids in the body of goats | Вегетативна регуляція вмісту омега-6 жирних кислот в організмі кіз

Hryshchuk, I. A. | Boychuk, B. I. | Karpovsky, V. I. | Gutyj, B. V. | Kalinin, I. V. | Karpovsky, V. V. | Karpovsky, P. V. | Hryshchuk, A. V.


Bibliographic information
Publisher
Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv
Language
Ukrainian
Format
application/pdf
License
Copyright (c) 2024 Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences, https://creativecommons.org/licenses/by/4.0
Type
Journal Article; Journal Part; Info:eu-Repo/semantics/publishedversion
Source
НВ ЛНУ ветеринарної медицини та біотехнологій. Серія: Ветеринарні науки; Vol 26 No 116 (2024): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences; 35-39, Научный вестник ЛНУ ветеринарной медицины и биотехнологий; Vol 26 No 116 (2024): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences; 35-39, Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences; Vol 26 No 116 (2024): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences; 35-39, 2518-1327, 2518-7554, 10.32718/nvlvet116

2025-09-23
Dublin Core