[ Published in: Arab Universities Journal of Agricultural Sciences ]
Advanced Search
Language
Data Provider
Data provenance by Country
AGROVOC Keywords
Refine search
Results 1-2 of 2
Chemical and biological studies on sponge cakes fortified with guar flour or its protein isolate
Khalil, M.M. | Hussein, M.A.Mansoura Univ. (Egypt). Faculty of Agricutlure)
Egyptian Documentation and Information Centre for Agriculture - Egypt
Comparative study on growth and yield of F1 and F2 Asparagus variety UC 157
1996
Okasha, A.K. | El-Gizawy, A. | Ragab, M.I. | Hassan, N.A. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)
Egyptian Documentation and Information Centre for Agriculture - Egypt