The results of 39-year large-scale work on apple breeding for the improvement of fruit biochemical composition are discussed. The character of the inheritance of the content of sugar, titrate acids, ascorbic acid and P-active substances in fruit is shown. The brief descriptions of the new varieties with good flavor and harmonic combination of sugar and acidity are given. The prospects of the trend are shown.

The results of 39-year large-scale work on apple breeding for the improvement of fruit biochemical composition are discussed. The character of the inheritance of the content of sugar, titrate acids, ascorbic acid and P-active substances in fruit is shown. The brief descriptions of the new varieties with good flavor and harmonic combination of sugar and acidity are given. The prospects of the trend are shown.

This article discusses the main factors of origin and development of analytical selection of winter wheat in Ukraine in late XIX - early XX century .. In particular highlight the role of scientific works of Charles Darwin, W. Rimpau, AL Sempolovskуу, IS Korzhinskуу and research institutions to increase attention to the study of local varieties of winter wheat and their improvement. Especially analyze values of Russia's first benefit from the breeding "Guide to Seed for the Advancement of cultivated plants", in which the author proposes methods for improving and creating new varieties. Since the end of XIX century selection were mainly involved in private owners on their own initiative, already in the beginning of XX century this trend more interested in the agricultural society, local and state authorities. Thanks to their support in the country organized congresses, meetings and conferences, set up research and field stations. It was during this period of transition took place in the national selection analysis.

This article discusses the main factors of origin and development of analytical selection of winter wheat in Ukraine in late XIX - early XX century .. In particular highlight the role of scientific works of Charles Darwin, W. Rimpau, AL Sempolovskуу, IS Korzhinskуу and research institutions to increase attention to the study of local varieties of winter wheat and their improvement. Especially analyze values of Russia's first benefit from the breeding "Guide to Seed for the Advancement of cultivated plants", in which the author proposes methods for improving and creating new varieties. Since the end of XIX century selection were mainly involved in private owners on their own initiative, already in the beginning of XX century this trend more interested in the agricultural society, local and state authorities. Thanks to their support in the country organized congresses, meetings and conferences, set up research and field stations. It was during this period of transition took place in the national selection analysis.

Investigational development of modern treater seed of agricultural cultures status. The analysis of efficiency of work control the system modem treater seed is conducted. The ground of creation of cont rol the system by the concerted serve working liquid (liquid poison) and seed is conducted in the working area of treate.

Investigational development of modern treater seed of agricultural cultures status. The analysis of efficiency of work control the system modem treater seed is conducted. The ground of creation of cont rol the system by the concerted serve working liquid (liquid poison) and seed is conducted in the working area of treate.

Development and improvement of a female component of MS hybrids of sugar beet were carried out on the basis of the following methods: inereasing frequency of occurrence of sterility maintainers by means of preliminary saturation of the population with alleles of the x and z genes; the use, as a female form, of simple sterile hybrids from the crossing of sterile lines with unrelated O-types; and also the drawing in of complexes of valuable genes from materials of foreign origin.

Evaluation of the genetic component values considered to be the important part of the selection process on creating hybrids of sugar beet and The aim of the study is to determine tetraploid pollinators combining ability Bilotserkovskoy breeding on yield and sugar content and the genetic determination of the productivity elements and their phenotypic manifestations in first generation hybrids of sugar beet. The methods of test crossing on the type top cross of pollen sterile lines of Uuladivsky and Ivanovsky origin and stabilized ployidnistyu tetraploid pollinators of beet sugar Belotserkovskoy selection on yielding of sugar beet tetraploid pollinators of Bilotserkovskoy breeding have been applied. A key role belongs to non additive gene effects in gene structure of characteristics variability yielding has been determined.The part of additive gene action pollinators is predominant in genetic control of top cross hybrids sugar content. The 16 hybrid combinations are differentiated by their parental components combining ability. Pollinators of 1007 ( the yield ) and 1013 ( for the sugar content) have been characterized by their valuable additive gene complexes. Perspective hybrid combinations for their further breeding study are revealed, genetic determination of productivity elements and sugar yield is defined Analysis of gene interactions in sugar beet hybrids confirms the theory of genetic balance MV Turbine

The possibilities of utilizing testers different genetical structure are considered. The peculiarities of testers productivity formation are ascertained. The dynamics of influence inbreed lines, testers and one's interaction on hybrids productivity are investigated. The peculiarities of hybrids productivity formation depending on utilizing testers and one's combining are indicated.

The possibilities of utilizing testers different genetical structure are considered. The peculiarities of testers productivity formation are ascertained. The dynamics of influence inbreed lines, testers and one's interaction on hybrids productivity are investigated. The peculiarities of hybrids productivity formation depending on utilizing testers and one's combining are indicated.

The problems concerning selection of winter wheat and grain quality have been studied. It has found out the regularity of formation of technological values required in hybrid plants; questions of intensification of protein and gluten producing in grain; questions of their quality and inheritability in varieties. Key words: winter wheat, mass of 1000 seeds, protein and gluten contain, sedimentation, flour power, bread volume, heredity, selection steps, falling time.

The problems concerning selection of winter wheat and grain quality have been studied. It has found out the regularity of formation of technological values required in hybrid plants; questions of intensification of protein and gluten producing in grain; questions of their quality and inheritability in varieties. Key words: winter wheat, mass of 1000 seeds, protein and gluten contain, sedimentation, flour power, bread volume, heredity, selection steps, falling time.

The results of research of the drought tolerance of winter wheat varieties (Triticum aestivum L.), which are suitable for the dissemination in Ukraine are presented. Differentiation of varieties according this trait is made. Groups of varieties were classified. Ways of improvement of the assessment are suggested.

A revised version of Chapter F of the International Code of Nomenclature for algae, fungi, and plants is presented, incorporating amendments approved by the Fungal Nomenclature Session of the 11th International Mycological Congress held in San Juan, Puerto Rico in July 2018. The process leading to the amendments is outlined. Key changes in the San Juan Chapter F are (1) removal of option to use a colon to indicate the sanctioned status of a name, (2) introduction of correctability for incorrectly cited identifiers of names and typifications, and (3) introduction of option to use name identifiers in place of author citations. Examples have been added to aid the interpretation of new Articles and Recommendations, and Examples have also been added to the existing Art. F.3.7 concerning the protection extended to new combinations based on sanctioned names or basionyms of sanctioned names (which has been re-worded), and to Art. F.3.9 concerning typification of names accepted in the sanctioning works.