The research paper focuses on description of the pig (Sus scrofa domestica) farming tendencies in Latvia with the scope to give feeding characteristics in relation to emission outcome. In the recent years the concentration of pigs in farms with a herd size more than 10,000 has increased. With increase of the large farms the average feed consumption is more affected by one operator. Efficient utilization of nutrients content in feeding is crucial to meet environmental goals. It is one of the steps to achieve Nutrient Use Efficiency. There is relationship between crude protein and reduction of reactive nitrogen. Feed content not only affects excreted nitrogen, but also pH of manure and total ammonia Cal nitrogen. It is complex abatement measure to quantify reduction of the emission because of impact of various environmental factors. In Latvia, the most common are sows cross breeds (Yorkshire × Landrace) and on January 1, 2019 the biggest group accounted was fattening pigs with average dry feed consumption per day from 0.33 kg (live weight from 5 to 6 kg) up to 3.6 kg (live weight from 80 to 120 kg) with crude protein value from 163.5 g to 155.3 g per 1 kg feed dry matter. Excreted nitrogen (Nex) was calculated for these groups of pigs less than suggested values in guidelines for emission calculation. The highest calculated total NH3 emission is from fattening pigs group with live weight from 55 to 90 kg although the highest calculated Nex is for lactating sows. NOx also calculates as NO2 and the highest value was 3.23 g per one lactating sow.

Feeding livestock a balanced diet with a differentiated crude protein (CP) content, depending on the lactation phase, can reduce nitrogen emissions from livestock excrement and urine. A higher content of non-starch polysaccharides in livestock diets improves feed absorption in the livestock body and, consequently, nitrogen is emitted more from protein present in livestock manure than from urea acid present in livestock urine. The aim of the study is to calculate the ammonia emission reduction potential in Latvia by optimizing the feeding of dairy cows and ensuring life longevity, as well as provide justification for ammonia emission reduction in dairy farms. Calculations made by using the NorFor Model for optimization of dairy cow (Bos primigenius f. taurus) diets revealed that compared with lowyielding cows, a higher CP content diet fed to high-yielding cows at the beginning of lactation increased the amount of nitrogen (N) in their excrement and urine by 90–180 g dE−1. Reducing the CP content in the cow diet by an average of 10 g kgE−1 dry matter (DM) during mid-lactation resulted in the same trend. Reducing the CP content in the cow diet during late lactation and the dry period by another 20–30 g kgE−1 of DM, N emissions from excrement and urine significantly decreased. Increasing the lifespan of dairy cows also means reducing ammonia emissions from the farm. By increasing the number of lactations per cow on dairy farm, it is possible to reduce the number of heifers per cow. The total reduction of ammonia emissions in Latvia was calculated based on a long-term projection of a decrease of 0.1 heifer per dairy cow. Ammonia emissions could be reduced by 0.051 kt by decreasing the number of heifers by 12.54 thou. at the planned increase in the lifespan of dairy cows by 2030.