AGRIS - International System for Agricultural Science and Technology

[ Published in: Turkish Journal of Agriculture-Food Science and Technology ]
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Antimicrobial and Antioxidant Activities of Commercialized Turkish Propolis Extract, and Application to Beef Meatballs

2022

Ayça Gedikoğlu

Directory of Open Access Journals - Sweden

A Research on Red Meat Consumption and Preferences: A Case Study in Tekirdağ Province

2015

Ebru Onurlubaş | Neslihan Yılmaz | Hasan Gökhan Doğan | Halil Kızılaslan

Directory of Open Access Journals - Sweden

Consumers’ Determination of Red Meat and Meat Products Purchase Behaviour – City of Ankara Sample

2014

Hasan Arısoy | Zeki Bayramoğlu

Directory of Open Access Journals - Sweden