Isolation and identification of quercetin-3-O-fructoside in grapevine (Vitis vinifera L.) leaves, cultivars Airen and Cencibel
1985
Revilla, E. | Carpena, O. (Universidad Autonoma de Madrid (Spain). Dept. de Quimica Agricola) | Mataix, J.J.
A new flavonol glycoside, quercetin-3O-fructoside, has been isolated and identified in leaves of Vitis vinifera L., cvs. Airen and Cencibel, by chromatographic and spectrophotometric methods. The occurrence of this compound in vegetables has not been reported up to date, according to the reviewed literature
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Este registro bibliográfico ha sido proporcionado por Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria