Control of Salmonella isolated from local foods by physical and chemical agents (in Iraq)
1986
Mansour, A.D.
The vital importance of Salmonella species in health and economy, its numerous serotypes, its occurrence and wide distribution in our local foods and environment have necessitated the need for control measures. Some of the results were: Salm. typhi was found sensitive to physical agents used and Sam. poratyphi A was sensitive to salt but resistant to glucose concentration
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