Conception of the meat industry in the Slovakia
1994
Valentovicova, O. (Vyskumny Ustav Ekonomiky Polnohospodarstva a Potravinarstva, Bratislava (Slovakia))
The production, consumption and state of the material-technical basis of meat production are described. Based on the analysis of the present state of the meat industry, the paper provides a conception of meat production development. Purposes as well as recommendations concerning the precision of the agricultural policy to assure meat production and treatment in the Slovakia are also proposed.
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