[Yield and quality of forage barley grain]

Ruza, A.; Kreita, Dz. . Faculty of Agriculture

[Yield and quality of forage barley grain]

1998

Ruza, A. | Kreita, Dz. (Latvian Univ. of Agriculture, Jelgava (Latvia). Faculty of Agriculture)

As new and more productive cereal crops are introduced, new effective fertilizers and means of plant protection are used, it is necessary to study the related agrotechnical problems in order to obtain the desired yields of high-quality grain. In the given paper the results of the investigations carried out with several barley varieties in 1996, 1997 are analysed. The main task of the investigations was to determine the influence of nitrogen on the spring barley yield and grain quality. In both years the previous crop in the rotation was sugarbeet. The 1996 and 1997 yield data of several barley varieties as well as the protein content in grain are presented in tables.

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Palabras clave de AGROVOC

barley cereal crops choice of species crop yield fertilizers grain latvia nitrogen plant protection protein content quality research rotational cropping spring crops

Información bibliográfica

Editorial

Latvian University of Agriculture

Paginación

p. 25-29

Idioma

Letón

Nota

4 tables

Título traducido

Lopbaribas miezu graudu raza un kvalitate

Tipo

Non-Conventional

Fuente

[Scientific motivation for obtaining and processing high-quality plantbreeding and livestock farming products], Latvian Univ. of Agriculture, Jelgava (Latvia).- Jelgava (Latvia): Latvian University of Agriculture, 1998. 88 p.

En AGRIS desde: 1999-08-15

Formato: AGRIS AP

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