Analysis of Volatile Constituents in Plantago asiatica L. and Erigeron annuus L. Isolated by SAFE (Solvent Assisted Flavor Evaporation) Apparatus
2005
Jang, H.W. (Dongguk University, Seoul, Republic of Korea) | Jung, J.O. (Dongguk University, Seoul, Republic of Korea) | Lee, K.G. (Dongguk University, Seoul, Republic of Korea), E-mail: kwglee@dongguk.edu
Plantago asiatica L. and Erigeron annuus L. having their own aromas were reported to have many biological activities such as antioxidant, nitrite scavenging, antimicrobial, antitumoral, and anti-inflammatory activity. Aroma extracts of Plantago asiatica L. and Erigeron annuus L. that might have the allelopathy were analyzed quantitatively and qualitatively. Volatile compounds of the plant were isolated by SAFE (Solvent Assisted Flavor Evaporation) apparatus and identified by gas chromatography (GC) and gas chromatography/mass spectrometry (GC/MS).
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