FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Relationship between fatty acid composition and biodiesel quality for nine commercial palm oils

2015

Chanida Lamaisri(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Vittaya Punsuvon(Kasetsart University, Bangkok (Thailand). Faculty of Science. Department of Chemistry) | Sonthichai Chanprame(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Anuruck Arunyanark(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Peerasak Srinives(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Ponsiri Liangsakul(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) E-mail:[email protected]


Información bibliográfica
Paginación
389-395
Otras materias
Cetane number; Iodine value; Fatty acid composition; Fatty acid methyl ester; Tenera palm oil
Idioma
Inglés
Nota
Summary (En)
Tipo
Summary; Non-Conventional
Autores corporativos
Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand)

2019-04-15
AGRIS AP
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]