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ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

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Relationship between fatty acid composition and biodiesel quality for nine commercial palm oils

2015

Chanida Lamaisri(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Vittaya Punsuvon(Kasetsart University, Bangkok (Thailand). Faculty of Science. Department of Chemistry) | Sonthichai Chanprame(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Anuruck Arunyanark(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Peerasak Srinives(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) | Ponsiri Liangsakul(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agronomy) E-mail:[email protected]

Ключевые слова АГРОВОК
biodiesel biofuels elaeis guineensis fatty acids lipid content oil content oil palms quality saponification saponification number varieties
Библиографическая информация
ISSN 0125-3395
Нумерация страниц
389-395
Другие темы
Cetane number; Iodine value; Fatty acid composition; Fatty acid methyl ester; Tenera palm oil
Язык
Английский
Примечание
Summary (En)
Тип
Summary; Non-Conventional
Корпоративный автор/ Групповой автор
Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand)
2019-04-15
AGRIS AP
Поставщик данных

Эту запись предоставил Kasetsart University

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