AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Effect of aromatic oils on the expression of some virulence-associated and antimicrobial resistance genes of Escherichia coli isolated from broilers

2022

Walid Hamdy Hassan (Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt) | Hala Sayed Hassan Salam (Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt) | Wafaa Mohamed Hassan (Microbiology-Reference Laboratory of Quality Control on Poultry Production, Animal Health Research Institute AHRI, Giza Governorate, Egypt) | Salama Abohamra Sayed Shany (Department of Poultry Diseases, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt) | Ghada Sayed Ibrahim Osman (Department of Bacteriology, Animal Health Research Institute, Beni-Suef Laboratory, Agricultural Research Center, Beni-Suef, Egypt.)

Palabras clave de AGROVOC

Información bibliográfica
Journal of Advanced Veterinary and Animal Research
Volumen 9 Edición 2 ISSN 2311-7710
Editorial
Network for the Veterinarians of Bangladesh
Paginación
p.191-202
Otras materias
Resistance; E. coli
Idioma
Inglés

2022-07-15
AGRIS AP
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en agris@fao.org