AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

The Effects of Using Gamma Irradiated Wheat and Barley in Layer Diets on Egg Product Parameters and Quality

2015

Turgay Yıldız | Necmettin Ceylan


Información bibliográfica
Editorial
Turkish Science and Technology Publishing (TURSTEP)
Otras materias
Egg quality); Agriculture (general); Performance; Gama ışınlama enzim; Yumurta kalitesi (laying hens; Performans
Idioma
Inglés, Turco
Tipo
Journal Article
Fuente
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 9, Pp 742-747 (2015)

2022-09-15
AGRIS AP