AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

ผลของอาหารที่มีเซลล์ยีสต์ตรึงด้วยแคลเซียมอัลจิเนตต่อการตอบสนองทางภูมิคุ้มกันแบบเซลล์ในน้ำเลือดกุ้งขาวแวนนาไม (Litopenaeus vannamei) | Effect of dietary supplementation of yeast cells immobilized with calcium alginate on cellular immune responses in hemolymph of Pacific white shrimp (Litopenaeus vannamei)

2017

Janjarus Watanachote(Burapha University, Chon Buri (Thailand). Institute of Marine Science) | Jarunan Pratoomyot(Burapha University, Chon Buri (Thailand). Institute of Marine Science) | Nichakorn Thongyou(Burapha University. Chanthaburi Campus, Chanthaburi (Thailand). Faculty of Marine Technology) | Wipawan Yaiyod(Burapha University. Chanthaburi Campus, Chanthaburi (Thailand). Faculty of Marine Technology) | Molruedee Sonthi(Burapha University. Chanthaburi Campus, Chanthaburi (Thailand). Faculty of Marine Technology)


Información bibliográfica
Agricultural Science Journal
ISSN 0125-0369
Paginación
1162-1169
Otras materias
Yeast cells; Litopenaeus vannamei; Pacific white shrimp; Dietary supplementation; Pichia sp.
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2022-12-15
AGRIS AP
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