Food, seed and industrial uses of feed grains

Spilka, Walter; Green, Robert C.

Food, seed and industrial uses of feed grains

1981

Spilka, Walter | Green, Robert C. (Robert Clifton)

Extract: Food, seed, and industrial (FSI) uses of feed grains (corn, sorghum, barley, and oats) comprise a large and growing source of disappearance of these grains. This study provides a breakout of the FSI uses by the major grain consuming industries for 1972/80 and an analysis of the potential for growth in use. An appendix on processing techniques for feed grains is included.

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Palabras clave de AGROVOC

barley feed industry fuels malt milling oats sorghum (poaceae)

Información bibliográfica

Publicado en

ERS staff report

Editorial

U.S. Dept. of Agriculture, Economic Research Service, National Economics Division, Crops Branch

Otras materias

Biomass energy sources; Agricultural economics (general); Flour industry; Corn; Plant production (field crops)

Idioma

Inglés

Nota

Walter Spilka and Robert C. Green.

Includes bibliographical references (leaves 6-7).

Tipo

Monograph; Book; Text; Report; Bibliography; Book; Monograph

Autores corporativos

United States. Department of Agriculture. National Economics Division. Crops Branch.

En AGRIS desde: 2024-02-27

Formato: MODS

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Food, seed and industrial uses of feed grains

1981

Palabras clave de AGROVOC

Información bibliográfica