Humus and the farmer
1949
Sykes, Frank
Palabras clave de AGROVOC
Información bibliográfica
Humus and the farmer
Editorial Pa., Rodale Press | Emmaus, Pa., Rodale Press, 1949
Editorial
Rodale Press
Otras materias
Soils
Idioma
Inglés
Nota
by Friend Sykes.
Will there be a second black death?-Why the English farmer does not make and use compost-Some scientific records at Chute, Wilts-Hedgerow fertility: comparisons between compost and artificials, fowl paralysis-Making a new pasture-Renovating an old pasture-Land reclamation-Intro-molecular respiration of the enzymes-Harvesting methods examined-Subsoiling-Cultivations and their purposes-Comparisons of manures-Mycorrhizal association-Livestock on the farm-The value of grazing ; the relationship of clovers to grasses ; the ability of clovers to feed the grasses with nitrogen ; the interdependence of many species of stock-9,000 guinea bulls; income tax ; artificial insemination-Greatest scourge of the farming industry-Reactions: medical opinion-Questions at my lectures-Reactions: landowners-Reactions: voices from: New South Wales ; California ; Western Australia ; South Africa-Reactions: the rape of the earth-Mixed farming and reforestation-A brief survey of British agriculture-Agricultural reconstruction-Co-operative buying and selling-Water supply-Whole-wheat grain (bread) ; wheat: health porridge ; Medical opinion ; British wheat the best in the world-The earthworm: man's great benefactor-Compost making by mechanization-Anxieties of the makers of artificial fertilizer-The threat to the Lincolnshire potato industry-A Hungarian interlude-Farming comparisons: Britain and the United States-Land nationalization-Summarizings-Why I am disappointed in Rothamsted-The pablum-The conservation of liquid manure on every farm throughout Britain-The black harvest-Rapier-Priestman ditch-cleaning grab.
Tipo
Text; Monographic
2024-02-27
2025-04-24
MODS
Proveedor de Datos
Este registro bibliográfico ha sido proporcionado por National Agricultural Library
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en agris@fao.org
